Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Starters & Small Plates
Choripan
$17.00
Chorizo, chimichurri, tomato, aioli | Wine pairing: Single Post Riesling - $14.00
Zucchini Fries
$11.00
Zucchini, green goddess dressing | Wine pairing: Bravium Chardonnay - $15.00
Orange Sesame Wings
$16.00
Orange sesame, black sesame, ranch | Wine pairing: Gaia Malbec - $16.00
Sweet Plantain Gnocchi
$15.00
Chorizo piperade, jalapeño, manchego snow | Wine pairing: Bravium Chardonnay - $15.00
Shrimp Tacos
$17.00
Coleslaw, spicy mayo, lime, flour tortilla | Wine pairing: A Veira Do Mar Albariño - $15.00
Filipino Pork Adobo
$14.00
Filipino adobo sauce, puffed rice | Wine pairing: Gaia Malbec - $16.00
Scallop Rockefeller
$17.00
$28.00
Cream spinach, crispy garlic | Wine pairing: Pommery Pop Champagne - $16.00
Mussels
$25.00
Chorizo cream, wine, garlic | Wine pairing: Bohigas Cava - $11.00
Papas Bravas
$14.00
Aioli, brava sauce | Wine pairing: Bohigas Cava - $11.00
Yuca Balls
$15.00
Spicy mayo, Adams farm cheese | Wine pairing: Bravium Chardonnay - $15.00
Beef Kofta
$14.00
Pomegranate demi, pearl onions, citrus yogurt, naan | Wine pairing: Resplendent Pinot Noir - $17.00
Dodo
$11.00
Sweet plantain, chili flake, pickled red onions, hot sauce, lime | Wine pairing: Simonsig Chenin Blanc - $11.00
Crab Cakes
$16.00
Remoulade, lemon | Wine pairing: Bohigas Cava - $11.00
$55.00
Salads & Soup
Rainbow Carrot
$15.00
Arugula, ranch, cranberries, spicy almonds, pepitas | Wine pairing: Single Post Riesling - $14.00
Butternut Soup
$15.00
Pepitas, basil, mozzarella pearls, cream | Wine pairing: Single Post Riesling - $14.00
Clasic Greek
$15.00
Romaine, cherry tomato, cucumber, red onion, carrot, croutons, feta, olives | Wine pairing: By OTT Rose - $18.00
Watermelon Tataki
$15.00
Coconut mojito, herb mix, sesame seeds, crispy garlic, basil oil | Wine pairing: Mont Marcal Rose - $15.00
Roasted Beets
$15.00
Beets, pepitas, goat cheese, frisée, cranberries, champagne vinaigrette | Wine pairing: A to Z Rose - $11.00
Pork Papaya Salad
$17.00
Green mango, green papaya, Fresno, peanut, carrot, crispy garlic, pork, soy, ginger, cilantro, mint, lime, fish sauce | Wine pairing: Patient Cottat Savignon Blanc - $12.00
Entrées
Mahi Mahi Papiote
$30.00
Couscous, tomato, vegetable mix, goat cheese, banana leaf, orange, pineapple, lemon | Wine pairing: Louis Latour White Burgundy - $16.00
*Wagyu Burger & Truffle Fries
$25.00
Onion bacon marmalade, BBQ remoulade, white cheddar | Wine pairing: Gun Bun Cabernet - $17.00
*Green Coconut Curry Pork Tenderloin
$30.00
Broccolini, coconut rice, chimichurri | Wine pairing: Murierl Tempranillo - $14.00
Wild Mushroom Ravioli
$25.00
Rosemary velouté, balsamic glaze, herb crust | Wine pairing: Domaine Lazaret Rhone Blend - $17.00
Shrimp in Lobster Sauce
$32.00
Oyster sauce, ginger, pork, garlic, XO. sauce, cabbage | Wine pairing: Simonsig Chenin Blanc - $12.00
Boneless Braised Short Rib
$40.00
Ruttabaga, wine demi, collard greens, bacon, crispy shallots | Wine pairing: Gun Bun Cabernet - $17.00
Desserts
Molten Chocolate Cake
$15.00
Vanilla ice cream
Ube Cheesecake
$15.00
Pineapple, sauce
Apple Pie Mille - Feuille
$15.00
Cinnamon sugar, wontons, caramel
Guava & Cheese Empanada
$15.00
Caramel, cinnamon sugar